My Sister’s “Italian” Boyfriend Mocked Our Family at Thanksgiving, So His Own Grandmother Exposed Everything
My sister’s boyfriend spent Thanksgiving insulting our family and acting like we were culturally inferior because we weren’t Italian like him, so I ended up letting his own bloodline do the shaming for me.
My sister Amy brought her boyfriend Lorenzo to Thanksgiving dinner, and he spent the entire meal explaining why our food was inferior to Italian cuisine. He picked up a slice of turkey and said that in Italy they would never serve meat that dry because Italians understood moisture and flavor. Then he looked at our mashed potatoes and laughed, saying his nana would cry if she saw us eating processed potatoes instead of handmade gnocchi.
He actually took a slice of my grandmother’s pumpkin pie, which had won county fair ribbons, and said Americans didn’t understand dessert because we hadn’t grown up with proper Italian dolci. He kept repeating that we couldn’t help being culturally inferior because we weren’t blessed enough to be born Italian. Amy sat there glowing like he was reciting poetry instead of insulting her entire family.
Lorenzo refused to eat almost everything except bread, and even then, he complained that it wasn’t real bread because real bread only came from Italian bakeries using ancient techniques passed down through generations. He told us about his family’s villa in Tuscany that had supposedly been in their family for centuries, and how we could never understand the connection to land and tradition that Italians had.
Then he took it even further. He said his bloodline could be traced back to Roman senators and that Mediterranean genetics were scientifically superior for intelligence and creativity. My dad finally asked him what he did for work, and Lorenzo said he was between opportunities because American companies didn’t appreciate the Italian approach to business, which focused on relationships and style instead of vulgar profit-seeking.
Amy jumped in right away and said Lorenzo was too sophisticated for regular jobs and was just waiting for the right position, one that honored his heritage. Lorenzo spent the rest of dinner teaching us Italian words incorrectly and correcting our pronunciation, even though my cousin Maria had studied in Rome and actually spoke fluent Italian. When Maria corrected him, he dismissed her by saying she had learned tourist Italian, not the pure dialect his family spoke.
He claimed his family owned vineyards and produced wine that was served to the Pope, but said Americans wouldn’t understand because we drank beer like barbarians. He also said his mother was personal friends with Armani and his uncle had invented a type of pasta that was served in Michelin-star restaurants. Every story got more elaborate, and every comparison made us sound more pathetic for not being Italian.
The next week, Lorenzo invited all of us to his apartment for what he called an authentic Italian feast so we could finally experience what real food tasted like. Amy begged us to come and support his cooking, so we did.
When we arrived, Lorenzo had made spaghetti with jarred sauce that he had dusted with dried herbs. He served it on paper plates and called it rustic Italian style. He bought grocery store breadsticks and insisted they were grissini from his family’s bakery. The salad was iceberg lettuce with bottled dressing, which he described as his nana’s secret recipe.
We all sat there pretending it was amazing while Lorenzo lectured us about how we were finally experiencing true Italian culture. That was the moment I decided I had heard enough.
So I did some research.
It turned out Lorenzo’s last name was not even Italian. It was Anderson, and he had changed it on social media. His parents lived in Ohio and ran a hardware store. The villa in Tuscany was a vacation rental they had stayed in once for three days. His nana was alive and well in Cleveland, not making pasta in some mountain village in Italy.
I found her on social media, and she seemed genuinely lovely. She posted Midwest casserole recipes and photos from church potlucks. I reached out and introduced myself as Amy’s sister, saying I would love to learn more about Lorenzo’s family traditions.
She was thrilled.
Almost immediately, she started talking about how Lorenzo had always been creative with stories ever since he was a child. She said he got obsessed with The Sopranos in high school and started pretending to be Italian even though the family was actually Scottish and German. She admitted she worried about his lying sometimes, but she thought it was harmless.
That was when I invited her to Sunday dinner without telling Lorenzo.
When she walked in, Lorenzo went completely white.
She hugged him and said, in the thickest Ohio accent imaginable, how nice it was to finally meet Amy’s family. Amy blinked and asked if this was the nana from Italy, and Lorenzo’s grandmother laughed and said she had never been to Italy in her life, though she would love to go someday.
Then she brought out her famous green bean casserole and started telling stories about Lorenzo growing up in suburban Columbus. She talked about his little league games and his time in chess club. She showed us pictures of teenage Lorenzo at Comic-Con dressed as Mario and said he had always loved Italian characters.
She kept talking, completely cheerful and completely unaware that she was dismantling his fake life piece by piece. She mentioned how Lorenzo used to dream about having his own cooking show and would make up stories about traveling to France to learn from master chefs even though he had never left Ohio.
Amy sat absolutely still at the table, gripping the edge so hard her knuckles turned white. The air in the room changed in a way no one could ignore.
The rest of us suddenly became fascinated with our plates, the ceiling, the window, anything except the disaster unfolding in front of us, but it was impossible not to watch. Lorenzo kept interrupting his grandmother and trying to explain that she was talking about when he was a child, before he understood the nuances of regional Italian dialects.
He claimed his family spoke a rare Tuscan variation that most Italians would not even recognize, which was why it sounded unfamiliar. His voice got higher and faster every time he opened his mouth, and sweat began to bead on his forehead even though the dining room was cool.
His grandmother just smiled and kept swiping through her phone, still missing how desperate he had become. Then she found his high school graduation photo and turned the screen toward us.
There was Lorenzo in a blue cap and gown, standing on a plain suburban lawn with a basketball hoop in the driveway behind him. The house had beige siding and black shutters, the kind of house you see in ordinary neighborhoods all over America. She zoomed in proudly and said how handsome he looked that day and how proud they all were of him.
